Eugeniu Zubco
On the 37th floor of a Fifth Avenue tower, the 31-year-old Moldovan sushi chef and Masa alum is leading Manhattan’s most exclusive new omakase counter
The View from Here
As the once great Sports Illustrated withers, a former editor reflects on the profligate larks and obtuse decisions that reduced Time Inc. to a punch line
The View from Here
Oligarchs such as Boris Berezovsky thought they’d created a post-Soviet puppet, but Putin outgrew his wealthy mentors and then destroyed them
Practice Makos Perfect
Christopher Makos showed Andy Warhol how to use his first camera. He also cemented Warhol’s existence as the personification of the “American brand”
Religious Nuts
From salted peanuts to caffeinated wine to CBD-infused tea, churches, monasteries, and convents create some of the world’s finest gourmet victuals
Catherine Lacey
The author discusses her latest novel, a fictionalized biography of a “Frankenstein’s monster of 20 artists and 20 writers” whom she admires, from Kathy Acker to Susan Sontag