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Plunkitt of Tammany Hall

Nothing

Lebanon

Heywood Hill

Monks, Pinot, and Thomas Jefferson

In Burgundy’s storied village of Pommard, a newly restored 12th-century château reopens as a hotel, reviving historic vineyards once praised by America’s third president

Winning the Cold War in Bed

A cheap Apple that doesn’t fall far from the tree! A smart Lego brick for the tech at heart! And more …

The Cabinet of Dr. Caligari

Florentine Kitchen Knives

A Very Unusual Way

Wanda

Trudeau & Doonesbury

The Great Broth Revival

Flavor in a cup—from Brodo, to Bar Chimera’s beef iteration, to Cove’s seasonal-vegetable elixir—is back, and you can make a really good one at home

Uniqlo x Cecilie Bahnsen

The Viscontis of Georgia

Fleeing the Years of Lead in the 1970s, a branch of the Italian aristocracy traded Milan for rural Georgia—where their family estate has since become one of the South’s most singular hotels

YKRA

The Layover Look

The secret to looking good at the airport isn’t suffering beautifully. It’s wearing clothes that quietly do their jobs so that you don’t lose your mind

Mellerio

How to Win at the Paris Flea Market

At the world’s largest antiques market, a new breed of personal shopper helps deep-pocketed visitors navigate the stalls, haggle with vendors, and ship their treasures home

Alicia Vikander

The Danish Girl and Ex Machina actress answers 67 of life’s most pressing questions

The Geisha Next Door

At the Capella Kyoto, a new Kengo Kuma–designed hotel in the heart of Miyagawa-chō, travelers gain a rare glimpse into the city’s elusive “flower-and-willow world”

Tumi

Last Call at Mezzaluna

With a potential closure looming over the Upper East Side Italian restaurant, the owner’s daughter reflects on growing up in its dining room, and what the future holds for the family business

Jouissance

Jim Thompson