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Initial Discomfort

Once a discreet mark of ownership, the monogram has swelled into an exercise in personal branding. Can it be saved?

The Godfather of the Green Resort

In 1960, Marlon Brando discovered the island of Tetiaroa while filming Mutiny on the Bounty. Today, his South Pacific refuge is home to a hotel that redefines conservation-minded luxury

The Devil Made Her Do It

Anna Wintour’s Vogue–Devil Wears Prada mash-up is the last thing we needed

Hästens

L’objet

Louis Vuitton

The Heir to Apple Is Here

A Chinese tech firm has the goods! An explosively fun model-rocket company! An app for the speed-curious! And more …

Li-Lac Chocolates

A Farm Fit for a King

At Fowlescombe Farm in South Devon, Scandinavian design and Michelin-caliber cooking meet rare-breed sheep, companionable goats, and just enough English-countryside mud underfoot

Dandelion Chocolate

Claridge’s

Fortnum & Mason

La Maison du Chocolat

Seats of Power

You can fill a table with impressive people and still have an unremarkable dinner party—the difference lies in the seating chart

Burberry

Eugeniu Zubco

On the 37th floor of a Fifth Avenue tower, the 31-year-old Moldovan sushi chef and Masa alum is leading Manhattan’s most exclusive new omakase counter

Out of the Jeep, into the Saddle

In the rugged heart of Kenya’s Laikipia Plateau, Sosian Lodge offers a rare, high-octane alternative to the traditional safari

Deep End

Returning

Ammos

Le Labo

Love Story

Trout of This World

Forget Patagonia—the world’s best fly-fishing may just be hiding in the Spanish Pyrenees, where one legendary outfitter guards a “Destination X”

Phil Rosenthal and Nancy Silverton Talk Shop

In an interview, the friends behind Everybody Loves Raymond and Osteria Mozza discuss Max & Helen’s, their new L.A. diner where everyone—from Steven Spielberg to Timothée Chalamet—has to wait in line