Jean-Georges’s New Temple to Food
With 12 restaurants, four bars, and three gourmet groceries, New York’s Tin Building is a world unto itself. (And maybe the chef is, too.)
Felicitous Fixtures
The best iPhone yet; a litter box that will make you phone home; a “comfort bird” made of rubber; and more
Sweethearts of the Rodeo
Stomp
Norwegian Refugee Council
Donate
Evolutions in Bread
Bake
A Hidden Restaurant Gem in Connecticut? It’s True
At Materia, a Le Bernardin alum cooks dishes that make you feel like you’re in Italy
Eye of the Beholder
Victoria’s Secret is attempting a comeback. But will its conciliatory new ad campaign atone for its many sins? Our skeptical beauty columnist is not so sure …
London’s Oasis of High Style (for Hammers and Watering Cans)
Is it a home-goods store or a museum of beautiful design? Labour and Wait is both
Maison Francis Kurkdjian
Smell
Dr. Dennis Gross
Apply
Emilia Wickstead
The fashion designer answers 38 of life’s most pressing questions
Africa’s Next Big Thing
Despite its 20 national parks and astounding wildlife, Zambia is often overlooked by safari seekers. That’s about to change
Pearl
Watch
Acme Atelier
Wear
House Proud
Patina Modern, a new book by Chris Mitchell and Pilar Guzmán, demystifies interior design
Prada
Wear
Keeping Up with Bill Owens
The chronicler of small-town America is out with a new book, corresponding to the 50th-anniversary exhibition of his seminal work, Suburbia
America’s Dead
Listen
Liz Lambert x Sabah
Wear
Celine
Smell
John Lithgow
The actor and author answers 41 of life’s most pressing questions
Landing Gear
Everything you need to set the tone, predict the weather, jump out of the frying pan and into the air fryer, and more
Ottolenghify Your Life
Yotam Ottolenghi, the Israeli “flavor magician” who taught the world how to fall in love with Middle Eastern cuisine, is back with a new tried-and-test cookbook
