Biggie’s Bodega
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Hamptons or Bust
After finding success in the West Village, restaurateurs Daniel and Evan Bennett are betting big on the East End
Alain Llorca
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Per Amore
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Prima Facie
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Finch
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The Pastry Palaces of Paris
It seems like every grand hotel in the French capital is opening its own pâtisserie—dispensing un petit luxe to the masses
Valentino
Carry
Moveable Feast
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Tobias Menzies
The Golden Globe–nominated actor who played Prince Philip on The Crown answers 20 of life’s most pressing questions
A Night at the Hôtel du Cap
Leonardo DiCaprio, Martin Scorsese, Scarlett Johansson, Robert De Niro, and other guests joined Graydon Carter and David Zaslav at the historic Antibes hotel in celebration of Warner Bros.’ centennial
Rule of Three
Get the clean shave of your dreams, at home! Tie one on—a necktie, that is! And much more, in our new column on how to live …
Built from the Ground Up
At 87, the architect Norman Foster has survived cancer and a heart attack. Now he is being honored with a new retrospective and is planning homes in outer space
Blue Plaques Talk Back
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Camari Mick
The New York chef brings her expertise from years spent at Le Bernardin and Eleven Madison Park to Raf’s, an all-day café where pastry is king
Nothing but Blue Skies
Vacationing on the Amalfi Coast can be tiresome and disappointing. Not the case at Borgo Santandrea
Parcelle
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Soft Landing
Is arriving at Fiumicino the most civilized—and dazzling—experience to be had in Rome these days? One fed-up local makes his case
Quantum Criminals
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Light on the Riviera
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Jacques Pépin
The French chef and cookbook author answers 37 of life’s most pressing questions, revealing his go-to appetizer, his favorite cocktail, and what an ideal weekend lunch looks like
K. Jacques
Strut
