Jay McInerney
The New Capital of Chardonnay
Long known for its Pinot Noirs, Oregon’s Willamette Valley is unexpectedly producing some of the world’s finest Chardonnays. Our columnist charts the white-wine revolution out West
Bright Lights, Big Vintage
In his debut column for AIR MAIL, which will cover all manner of drinking and partying, Jay McInerney sets the scene of a dinner at the Odeon in celebration of his last Calloway novel—magnums of Meursault, six-liter bottles of first-growth Bordeaux, and all
