When it comes to restaurateurs, there may not be anyone more thoroughly modern than Michael Chow. The Mr. Chow founder’s knack for re-invention, not to mention his catholic range of interests—food, art, architecture and design, film—betray a profound self-awareness and a burning desire to be progressive. He’s a man with a deep respect for his heritage but a contempt for complacency. Chow, in short, is always moving forward.
Which is why it should make total sense that the premiere of a new documentary about him, AKA Mr. Chow, directed by Nick Hooker, took place at New York’s Museum of Modern Art on Thursday evening, followed by an after-party at none other than Mr. Chow, on 57th Street.
