David Coggins
Room to Roam
Malcolm Forbes’s former Colorado retreat, a 16-room lodge set on 172,000 acres in the Sangre de Cristo Mountains, offers high-alpine wilderness on the scale of a national park
Wild at Heart
At Wildland’s latest luxury lodge on the banks of Loch Hope, 100,000 acres of Highland wilderness meet rare antiques, single malts, and old-fashioned Scottish hospitality
Trout of This World
Forget Patagonia—the world’s best fly-fishing may just be hiding in the Spanish Pyrenees, where one legendary outfitter guards a “Destination X”
Lie Low in the Dordogne
At Château de la Treyne, in southwestern France, you can live like a king without winding up in the background of someone’s TikTok
Soak Before You Souk
At the foot of the Atlas Mountains, the Berber Lodge offers civilized, old-world idling as a welcome reprieve from the commotion of Marrakech
The Last Front-of-House Man
For five decades, Ken Aretsky has defied New York restaurant odds by making charm, simplicity, and elegance the first orders of business
A New Golden Age
At Le Veau d’Or, the chefs behind Frenchette are re-inventing a New York classic by changing as little as possible
The Saltwater King
When it comes to learning the art of fly-fishing for striped bass, New York’s editors, writers, and chefs all turn to the same puckish guide and former reality-TV star