Lunch with Damian Woetzel
On this week’s episode of Table for Two, the former New York City Ballet dancer, now the president of Juilliard, discusses why dancers don’t get enough credit for being athletes
For decades, Bruce Bozzi worked at the highest end of the service industry, managing his family’s storied restaurant, The Palm. And if he learned one thing, it’s that the best parties always end up in the kitchen. Table for Two is based on that premise, and on the friendships Bruce has forged along the way with some of the most well-known people in Hollywood, media, and beyond. Over the romance of a meal at one of his favorite restaurants, Bruce interviews a special guest and seeks to untangle the intricate web of power and fame. Tune in for Table for Two—like all the best dinner parties, it’s intimate, a bit conspiratorial, and a whole lot of fun.
On this week’s episode of Table for Two, the former New York City Ballet dancer, now the president of Juilliard, discusses why dancers don’t get enough credit for being athletes
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