My father was a Billingsgate Fish Market porter and a big gambler. He never brought home steak, it was too dear. But he used to nick a lot of fish. So for 15 years, I ate fish—every kind of fish you could imagine. —Michael Caine
I grew up in the aftermath of World War II. We were rationed, so bacon was usually a no-no. We’d be given a tiny bottle of orange juice, which you diluted and poured into everyone’s glasses. —Elton John
