Visiting Copenhagen nearly a decade ago, I learned that finding a high-end hotel was about as difficult as securing a reservation at Noma.
Those looking for luxury checked into D’Angletterre, a grand hotel on the edge of the Kongens Nytorv neighborhood that has a Michelin-starred restaurant and an underground spa. Although the building has been around since the late 1700s (and was rebuilt after a major fire), it felt like an anomaly in a city that favors minimalism: a lavish, over-the-top palace with spacious, chandelier-filled suites.